Grape Crushing - Chilean Cab/Merlot Blend
June 23, 2013
3:30 pm - 5:30 pm
Grape Crushing - Chilean Cab/Merlot Blend
Intro to Winemaking Session I: You've selected your wine ...Cabernet 70% / Merlot 30% Blend. Nice choice! Fresh grapes have arrived from Chile. Each case of grapes weighs about 18 pounds…we’ll use about 750 pounds to make a barrel of wine. You will use a professional crusher-destemmer to crush the grapes into a ‘grape must’ for primary fermentation. Fermentation lasts 7-10 days... and entails the natural process of converting sugar to alcohol.
Introductory Special Price of only $350/Case (12 Bottles) ...and second case for $150!
Call Joe at 973.699.0709 for reservations.
Some Limitations apply.